1 Histograms teaching the distribution of every variable according to workplace General, 7% (n?=?66/991) tested positive for antibodies, a prevalence that ranged from 4% (n?=?17/402) in the nonfood manufacturer to 10% (n?=?28/281) in the meals manufacturer
1 Histograms teaching the distribution of every variable according to workplace General, 7% (n?=?66/991) tested positive for antibodies, a prevalence that ranged from 4% (n?=?17/402) in the nonfood manufacturer to 10% (n?=?28/281) in the meals manufacturer. data had been analysed using multivariable logistic regression, both using full records just and pursuing multiple imputation. Outcomes The…